Tag Archives: Farro
Farro Risotto with Peas, Mushroom, and Ricotta
You know I love mushrooms. And I’ve been pretty clear about my adoration of farro. But I don’t think I’ve ever confessed my infatuation with fresh peas. I’m not sure if it’s because you have to work so hard to … Continue reading
I heart Farro
And it is all because of a certain salad from Whole Foods. Last Spring I popped into Whole Foods at least three times a week to pick up some groceries which translates into grabbing some sustainable fish and a serving … Continue reading
Filed under Grains, Side Dishes
