Category Archives: Breakfast for Dinner
Make New Friends…
but keep the old. One is silver and the other gold! Do you remember that little rhyme from your childhood? My nana used to sing it to me and I feel like it’s been my mantra. I’m forever grateful for … Continue reading
Filed under Articles, Breakfast for Dinner, Eggs
Sunshine Eggs with Spinach and Rye Croutons
There was one recipe from Bon Appétit’s January issue – the Sunny Side Up Eggs on Mustard Creamed Spinach – I just couldn’t get out of my head. I wasn’t sure if it was the photo that got me or … Continue reading
Grits Croutons
I can’t serve breakfast for dinner at City Grit without incorporating grits in to the menu. And for last week’s supper club, I knew two things – I didn’t want to serve shrimp and grits nor did I want to … Continue reading
Filed under Breakfast for Dinner, City Grit
Bacon, Egg, and Cheese Dumplings with Breakfast Dashi
I’d been dreaming about creating a breakfast soup for my supper club dinner for quite some time. I wanted a broth that tasted like breakfast with little soup dumplings filled with cheese and sausage floating about topped with a poached … Continue reading
Filed under Breakfast for Dinner, City Grit, Eggs
January Breakfast for Dinner at City Grit
Here’s a peak at Tuesday night’s supper club at City Grit. This month’s menu included: Bloody Mary’s with Buttermilk Biscuits Bacon Soup with Bacon, Egg, and Cheese Dumplings Arugula Salad with Onion Jam, Poached Eggs, and Grits Croutons Chicken & … Continue reading
Filed under Breakfast for Dinner, City Grit
Waffles according to Ruth
I survived last week’s kitchari fast…barely. I was doing fine until Friday when I just couldn’t fathom eating another bowl of dahl. But the promise of waffles got me through the last day of a four day mono-fast. I’d been … Continue reading
Filed under Bread, Breakfast, Breakfast for Dinner
Berry French Toast with Chamomile Ice Cream
This is an adaption of a Giadi DeLaurentis recipe from her Mother’s Day show. The second I saw her make it I knew I would serve this with a scoop of ice cream during the dessert course at my next … Continue reading
Filed under Breakfast, Breakfast for Dinner, Dessert
French Scrambled Eggs (served American style)
Two weeks ago I served Breakfast for Dinner at my monthly supper club. Since I’d skipped the April dinner, I’d had a good six weeks to mentally map out the menu before it all came together. I knew all along … Continue reading
Filed under Breakfast for Dinner, Eggs
Breakfast Pizza
This is by far my favorite new creation, especially because I made it using things I already had in my fridge. Remember that spicy tomato chutney I served on Superbowl Sunday? Well I threw it into the blender and used … Continue reading
Filed under Breakfast for Dinner, Pizza
Breakfast for Dinner: February Edition
@emofly and I have been obsessed with making rainbow pancakes since she discovered a photo of some on the interwebs. So we decided to give them a try on Tuesday. And what was going to be a cooking experiment for … Continue reading
Filed under Breakfast for Dinner
